Many landowners imagine that leaving their woodlot alone is the most natural choice. In reality, a neglected stand quickly shifts from healthy growth to stagnation. Overcrowded crowns, a dark forest floor, and hidden decay all reduce timber value and long-term forest health.

We harvest at the right time to stop carbon loss, store it in lumber, and grow stronger forests. Selective cutting keeps CO₂ where it belongs — in wood, not the atmosphere.